Nutrition Facts for Salted roasted corn seeds
Image of Salted roasted corn seeds

Salted roasted corn seeds

Item Rating: 74/100

One cup of Salted roasted corn seeds is around 112 grams and contains approximately 520 calories, 12 grams of protein, 16 grams of fat, and 88 grams of carbohydrates.

Salted Roasted Corn Seeds are a crunchy, flavor-packed snack that brings a delightful taste of tradition. Made from premium corn kernels, these seeds are roasted to perfection and seasoned with just the right amount of sea salt. Originating from vibrant street food cultures, they offer a unique fusion of flavors that are both savory and satisfying. Packed with fiber and protein, they provide a wholesome energy boost for your day. Enjoy them on their own or as a topping for salads and soups. Indulge in this tasty treat that’s perfect for any occasion!

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Nutrition Facts

Serving size (112g)
Amount per serving % Daily Value*
Calories 520
Total Fat 16g 0%
Saturated Fat 2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 760mg 0%
Total Carbohydrate 88g 0%
Dietary Fiber 12g 0%
Total Sugars 0g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 2.88mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.5%
Protein: 8.8%
Carbs: 64.7%