Nutrition Facts for Salted fish meat patty
Image of Salted fish meat patty

Salted fish meat patty

Item Rating: 52/100

One cup of Salted fish meat patty is around 236 grams and contains approximately 556 calories, 42 grams of protein, 33 grams of fat, and 28 grams of carbohydrates.

Salted Fish Meat Patty is a savory delight that combines tender fish with a blend of spices and seasonings. Originating from Southeast Asian cuisine, this dish brings a perfect balance of flavor and texture. It's crafted using premium salt-preserved fish, which offers a rich source of protein and omega-3 fatty acids, supporting heart health. While it's packed with essential nutrients, moderation is key due to its sodium content. Enjoy it as a quick snack or a delightful addition to your meal, and savor the unique taste of tradition in every bite!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 33.3332g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 138.8888mg 0%
Sodium 2222.2223mg 0%
Total Carbohydrate 27.7778g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 41.6668g 0%
Vitamin D 277.7779IU 0%
Calcium 55.5555mg 0%
Iron 2.7778mg 0%
Potassium 833.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.9%
Protein: 28.8%
Carbs: 19.2%