Salted fish and chicken fried rice
One cup of Salted fish and chicken fried rice is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.
Salted Fish And Chicken Fried Rice is a savory dish that brings together the rich flavors of tender chicken, fragrant rice, and the delightful umami of salted fish. Hailing from the vibrant culinary traditions of Southeast Asia, this dish is a celebration of bold tastes and textures. Each bite features perfectly cooked rice stir-fried with colorful vegetables and a hint of soy sauce, creating a balanced meal. While the salted fish adds a unique punch, it does contribute extra sodium, so enjoy in moderation. Packed with protein and essential nutrients, Salted Fish And Chicken Fried Rice is a delicious way to experience comfort food with a gourmet twist!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 384 |
| Total Fat 14.4g | 0% |
| Saturated Fat 2.88g | 0% |
| Cholesterol 57.6mg | 0% |
| Sodium 1152mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 1.92g | 0% |
| Total Sugars 1.92g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 38.4mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 192mg | 0% |
Source of Calories