Salted egg yolk coated green beans
One cup of Salted egg yolk coated green beans is around 236 grams and contains approximately 1181 calories, 39 grams of protein, 79 grams of fat, and 79 grams of carbohydrates.
Salted Egg Yolk Coated Green Beans are a delightful fusion snack originating from Southeast Asia. These vibrant green beans are lightly cooked and then enrobed in a rich, savory salted egg yolk sauce, giving them a creamy texture and irresistible flavor. Packed with fiber, they offer a nutritious crunch, though the salted egg yolk adds a touch of indulgence. Perfect as a side dish or snack, they bring a unique twist to traditional flavors, satisfying both your cravings and your appetite for culinary adventure. Enjoy this savory treat that's both delicious and captivating!
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1181.1024 |
| Total Fat 78.7401g | 0% |
| Saturated Fat 23.622g | 0% |
| Cholesterol 787.4015mg | 0% |
| Sodium 2362.2047mg | 0% |
| Total Carbohydrate 78.7401g | 0% |
| Dietary Fiber 15.7481g | 0% |
| Total Sugars 7.8739g | |
| Protein 39.3702g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.4804mg | 0% |
| Iron 7.8739mg | 0% |
| Potassium 1181.1024mg | 0% |
Source of Calories