Salted egg yok croissant
One cup of Salted egg yok croissant is around 238 grams and contains approximately 952 calories, 17 grams of protein, 60 grams of fat, and 95 grams of carbohydrates.
Salted Egg Yok Croissant is a delightful fusion treat that marries the flaky, buttery goodness of a classic French croissant with the rich, savory flavors of salted egg yolk, a beloved indulgence in Asian cuisine. Each bite reveals a creamy, velvety filling that tantalizes your taste buds, offering a unique blend of sweet and savory. While the buttery pastry can be a bit indulgent, salted egg yolk is packed with protein and essential nutrients. Perfect as a snack or a decadent breakfast, the Salted Egg Yok Croissant is a must-try for food lovers seeking bold flavors in every flaky layer!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952.381 |
| Total Fat 59.5238g | 0% |
| Saturated Fat 35.7143g | 0% |
| Cholesterol 357.1429mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 23.8095g | |
| Protein 16.6667g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories