Salted egg chicken chop

Item Rating: 58/100

One cup of Salted egg chicken chop is around 240 grams and contains approximately 576 calories, 34 grams of protein, 38 grams of fat, and 29 grams of carbohydrates.

Salted Egg Chicken Chop is a mouthwatering dish that showcases tender chicken marinated to perfection, drenched in a rich, savory salted egg sauce. Originating from the vibrant flavors of Southeast Asian cuisine, this delectable meal combines the umami essence of salted eggs with a touch of creaminess, elevating the humble chicken chop to new heights. While it's a delightful treat for your taste buds, the dish is indulgent, featuring a velvety sauce that's high in calories. However, served alongside fresh greens or steamed vegetables, it can be enjoyed as part of a balanced meal. Indulge in this flavorful experience that harmoniously blends tradition and taste!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	576

Total Fat 38.4g	0%
Saturated Fat 9.6g	0%
Polyunsaturated Fat g
Cholesterol 144mg	0%
Sodium 1440mg	0%
Total Carbohydrate 28.8g	0%
Dietary Fiber 1.92g	0%
Total Sugars 4.8g
Protein 33.6g	0%

Vitamin D 96IU	0%
Calcium 48mg	0%
Iron 1.92mg	0%
Potassium 384mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.1%

Protein: 22.6%

Carbs: 19.4%