1 serving (80 grams) contains 360 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
1058.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.9 g | 67% | |
| Saturated Fat | 29.4 g | 147% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 44.1 mg | 14% | |
| Sodium | 647.1 mg | 28% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 8.8 g | 31% | |
| Sugars | 73.5 g | ||
| protein | 14.7 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 441.2 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Salted chocolate chip cookie impact kitchen
Indulge in the Salted Chocolate Chip Cookie from Impact Kitchen—a delightful balance of sweet and savory flavors. Made with almond flour and dark chocolate chips, this cookie offers a gluten-free spin on a classic treat with roots in American cuisine. Lightly sweetened with natural ingredients like coconut sugar and complimented by a sprinkle of sea salt, it achieves richness without refined sugars. Almond butter and coconut oil provide healthy fats, making it a more nourishing alternative to traditional cookies. While rich in flavor, it still contains calories and sugars, so moderation is key. Whether enjoyed as a snack or dessert, this cookie offers a satisfying and mindful choice for those seeking a treat with better-for-you ingredients.
