Salted caramel sauce
Item Rating: 13/100
One cup of Salted caramel sauce is around 236 grams and contains approximately 1181 calories, 0 grams of protein, 39 grams of fat, and 197 grams of carbohydrates.
Salted Caramel Sauce is a luscious blend of rich, golden caramel, created from quality butter, pure cane sugar, and a touch of sea salt. Originating from French patisserie, this irresistible sauce enhances desserts with its sweet and savory notes. While it adds a decadent flair to ice cream, cakes, and pies, keep in mind that it boasts a higher sugar content—so moderation is key. Indulge in the velvety goodness of Salted Caramel Sauce and elevate your culinary creations with a perfect balance of flavor!
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1181.1024 |
| Total Fat 39.3702g | 0% |
| Saturated Fat 23.622g | 0% |
| Cholesterol 118.1102mg | 0% |
| Sodium 1574.8032mg | 0% |
| Total Carbohydrate 196.8503g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 188.9764g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.7401mg | 0% |
| Iron 0mg | 0% |
| Potassium 157.4804mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 31.0%
Protein: 0.0%
Carbs: 69.0%