Salted caramel
One cup of Salted caramel is around 238 grams and contains approximately 952 calories, 0 grams of protein, 24 grams of fat, and 179 grams of carbohydrates.
Salted Caramel is a delectable fusion of rich, buttery caramel laced with a hint of sea salt, creating a perfect balance of sweet and savory. Originating from traditional French desserts, this delightful treat has become a global favorite, enhancing everything from cakes to ice cream. While indulge with moderation, it offers a touch of decadence, though it can be high in sugar and calories. The addition of sea salt not only elevates the flavor but also enhances the tasting experience. So, whether drizzled or dipped, Salted Caramel delivers irresistible bliss in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952.381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 17.8571g | 0% |
| Cholesterol 59.5238mg | 0% |
| Sodium 1785.7143mg | 0% |
| Total Carbohydrate 178.5714g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 119.0476g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 0mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories