1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 14.0 grams of fat, and 27.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.3 g | 42% | |
Saturated Fat | 21.4 g | 107% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 64.3 g | 23% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 57.1 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 47.6 mcg | 238% | |
Calcium | 238.1 mg | 18% | |
Iron | 0.5 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salted caramel ice cream is a rich and creamy treat that blends the sweetness of caramel with a hint of sea salt for a perfectly balanced flavor. This dessert typically features a base of milk, cream, and sugar, combined with luscious caramel sauce and a touch of salt to enhance its depth. Originating from French cuisine, salted caramel has become a global favorite, and its incorporation into ice cream elevates the dessert experience. While it offers a luxurious taste and a good dose of calcium from the dairy, it is high in sugar and saturated fat, making it more of an occasional indulgence than an everyday snack. Enjoy it in moderation as part of a balanced diet for a delightful way to satisfy your sweet and savory cravings.