Nutrition Facts for Salted caramel corn
Image of Salted caramel corn

Salted caramel corn

Item Rating: 38/100

One cup of Salted caramel corn is around 224 grams and contains approximately 1120 calories, 8 grams of protein, 40 grams of fat, and 192 grams of carbohydrates.

Salted Caramel Corn is a delightful treat that perfectly balances sweet and salty flavors. This crunchy popcorn is coated in rich, buttery caramel, enhanced with a hint of sea salt for that irresistible finish. Originating from classic American snack culture, it combines the nostalgia of carnival treats with gourmet flair. While it’s undeniably delicious, it's important to indulge mindfully, as the sugary caramel adds calories. However, popcorn itself is a whole grain, offering a light, airy crunch that can satisfy your snack cravings without the guilt. Enjoy this irresistible mix for a sweet twist on a beloved classic!

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Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 1120
Total Fat 39.9999g 0%
Saturated Fat 20.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 192g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 112g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 80mg 0%
Iron 2.3999mg 0%
Potassium 240.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 2.8%
Carbs: 66.2%