Salt and vinegar roasted almonds

Salt and vinegar roasted almonds

Snack

Item Rating: 70/100

1 serving (28 grams) contains 160 calories, 6.0 grams of protein, 14.0 grams of fat, and 6.0 grams of carbohydrates.

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640
calories
24
protein
24
carbohydrates
56
fat

Nutrition Information

1 cup (112g)
Calories
640
% Daily Value*
Total Fat 56 g 71%
Saturated Fat 4 g 20%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 600 mg 26%
Total Carbohydrates 24 g 8%
Dietary Fiber 12 g 42%
Sugars 4 g
protein 24 g 48%
Vitamin D 0 mcg 0%
Calcium 300 mg 23%
Iron 4 mg 22%
Potassium 800 mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🥩 High protein

Source of Calories

13.8%
13.8%
72.4%
Fat: 504 cal (72.4%)
Protein: 96 cal (13.8%)
Carbs: 96 cal (13.8%)

About Salt and vinegar roasted almonds

Salt and Vinegar Roasted Almonds combine the tangy zest of vinegar and the savory pinch of salt with the natural richness of almonds. Inspired by the bold flavors of British cuisine, this snack delivers a satisfying crunch with a unique taste profile. Made from whole almonds, these are roasted to enhance their nutty flavor and give them a rich, toasted texture. Almonds are a nutrient-dense food, packed with healthy fats, protein, and vitamin E, making them a heart-healthy choice that supports skin and immune health. However, the addition of salt requires mindful consumption for those watching sodium intake. With their balance of indulgent flavor and nutritional benefits, these seasoned almonds make for a delicious swap from traditional chips while providing energy and satiety in every bite. Perfect for a quick snack or as a topping for salads, they unite indulgence with wellness in one irresistible treat.