1 serving (28 grams) contains 160 calories, 7.0 grams of protein, 14.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
800 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 70 g | 89% | |
Saturated Fat | 10.0 g | 50% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1000 mg | 43% | |
Total Carbohydrates | 30 g | 10% | |
Dietary Fiber | 10.0 g | 35% | |
Sugars | 5 g | ||
protein | 35 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100 mg | 7% | |
Iron | 5 mg | 27% | |
Potassium | 900.0 mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salt and Vinegar Peanuts are a bold and tangy snack that blends the rich, nutty flavor of roasted peanuts with the sharp, mouth-puckering zest of salt and vinegar seasoning. Inspired by the classic British salt and vinegar flavor, this fusion of taste and texture makes for a satisfying treat. Packed with protein, healthy fats, and fiber, these peanuts offer a nutritious energy boost, making them a great option for on-the-go snacking or post-workout recovery. However, they are typically seasoned with added salt, so portion control is recommended for those watching their sodium intake. Free from artificial flavors and loaded with heart-healthy monounsaturated fats from peanuts, this snack strikes a balance between indulgence and nutrition for fans of bold, savory flavors.