Nutrition Facts for Salt and vinegar kettle cooked chips
Image of Salt and vinegar kettle cooked chips

Salt and vinegar kettle cooked chips

Item Rating: 62/100

One cup of Salt and vinegar kettle cooked chips is around 140 grams and contains approximately 750 calories, 10 grams of protein, 45 grams of fat, and 75 grams of carbohydrates.

Salt And Vinegar Kettle Cooked Chips are a bold and tangy snack, crafted from hand-selected potatoes fried to a perfect golden crunch. Infused with just the right amount of zesty vinegar and sea salt, each bite offers a delightful balance of savory and sour. Inspired by classic British flavors, these chips capture the essence of a beloved culinary tradition. Made with simple, high-quality ingredients, they're free from artificial preservatives and flavors, making them a satisfying option for those seeking a hearty snack. Enjoy the perfect crunch with a flavorful twist, all in one irresistible chip!

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Nutrition Facts

Serving size (140g)
Amount per serving % Daily Value*
Calories 750
Total Fat 45.0001g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 899.9999mg 0%
Total Carbohydrate 75g 0%
Dietary Fiber 5g 0%
Total Sugars 0g
Protein 10.0001g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 1.5mg 0%
Potassium 1650mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.4%
Protein: 5.4%
Carbs: 40.3%