Salt and vinegar kettle chips
One cup of Salt and vinegar kettle chips is around 56 grams and contains approximately 300 calories, 4 grams of protein, 18 grams of fat, and 30 grams of carbohydrates.
Salt And Vinegar Kettle Chips are the bold and tangy snack that tantalize your taste buds with every crunch. Made from locally sourced, non-GMO potatoes, these kettle-cooked chips pack a powerful punch of flavor, inspired by classic British cuisine. Each chip is carefully seasoned with a perfect balance of sea salt and zesty vinegar, delivering an addictive crunch that’s hard to resist. While they’re a delicious treat, moderation is key, as they are rich in flavor but also contain fats. Indulge responsibly in this savory sensation that adds a burst of excitement to any snack time!
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Nutrition Facts
| Serving size | (56g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 300 |
| Total Fat 18g | 0% |
| Saturated Fat 2g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 360mg | 0% |
| Total Carbohydrate 30g | 0% |
| Dietary Fiber 2g | 0% |
| Total Sugars 0g | |
| Protein 4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 20mg | 0% |
| Iron 0.6mg | 0% |
| Potassium 660mg | 0% |
Source of Calories