1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2542.4 mg | 110% | |
| Total Carbohydrates | 127.1 g | 46% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 8.5 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 1694.9 mg | 36% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Salt and vinegar discos
Salt and Vinegar Discos are a popular British potato-based snack known for their bold, tangy flavor and crispy texture. Made from potato flour, corn flour, sunflower oil, and a characteristic salt and vinegar seasoning, these snacks deliver a satisfying crunch with every bite. They are part of the UK’s savory snack tradition, catering to fans of sharp and acidic flavor profiles. While Discos provide a quick and tasty treat, they are relatively high in fat and salt, making them a less healthy option for frequent consumption. A typical serving is calorie-dense, and though they contain small amounts of protein, fiber, and essential nutrients from potatoes, their high sodium content can contribute to excessive sodium intake if not moderated. Salt and Vinegar Discos are best enjoyed occasionally, as an indulgent snack, rather than a staple of a balanced diet.
