Salt and vinegar almonds

Salt and vinegar almonds

Snack

Item Rating: 70/100

1 serving (28 grams) contains 160 calories, 6.0 grams of protein, 14.0 grams of fat, and 6.0 grams of carbohydrates.

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800
calories
30
protein
30
carbohydrates
70
fat

Nutrition Information

1 cup (140g)
Calories
800
% Daily Value*
Total Fat 70 g 89%
Saturated Fat 5 g 25%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 750 mg 32%
Total Carbohydrates 30 g 10%
Dietary Fiber 15 g 53%
Sugars 5 g
protein 30 g 60%
Vitamin D 0 mcg 0%
Calcium 375.0 mg 28%
Iron 5 mg 27%
Potassium 1000 mg 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🥩 High protein

Source of Calories

13.8%
13.8%
72.4%
Fat: 630 cal (72.4%)
Protein: 120 cal (13.8%)
Carbs: 120 cal (13.8%)

About Salt and vinegar almonds

Salt and Vinegar Almonds are a bold, flavor-packed snack that combines the tart tang of vinegar with a touch of sea salt, enhancing the natural nuttiness of roasted almonds. Inspired by the classic British salt and vinegar chip flavor, these almonds offer a satisfying crunch with a zesty twist. Almonds are nutrient-dense, rich in healthy fats, protein, vitamin E, and magnesium, making them a heart-healthy choice that supports sustained energy levels. The addition of salt and vinegar creates a stimulating taste profile, though the sodium content may be higher than plain almonds, making portion control key for those watching their sodium intake. Ideal as a snack, topping for salads, or an accompaniment to savory dishes, Salt and Vinegar Almonds deliver a guilt-free indulgence for fans of tangy flavors with the added benefit of nut-based nutrition.