Salt and chilli chicken with fried rice
One cup of Salt and chilli chicken with fried rice is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 64 grams of carbohydrates.
Salt And Chilli Chicken With Fried Rice is a sizzling, flavorful dish that brings together tender marinated chicken stir-fried with vibrant bell peppers, garlic, and a hint of chili for that perfect kick. Originating from Chinese cuisine, this dish embodies a tantalizing fusion of savory and spicy notes, all brought to life on a fluffy bed of fried rice. While the chicken is a great source of protein, the fried rice adds carbohydrates, making it a hearty meal. Just be mindful of the oil and seasoning for a balanced indulgence. Dive into this delicious feast that beautifully blends taste and tradition!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 55.9999mg | 0% |
| Sodium 1200mg | 0% |
| Total Carbohydrate 64.0001g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 4.0001g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40.0001mg | 0% |
| Iron 1.6001mg | 0% |
| Potassium 240mg | 0% |
Source of Calories