Nutrition Facts for Salsa ranchera
Image of Salsa ranchera

Salsa ranchera

Item Rating: 77/100

One cup of Salsa ranchera is around 240 grams and contains approximately 100 calories, 4 grams of protein, 0.8 grams of fat, and 20 grams of carbohydrates.

Salsa Ranchera is a vibrant Mexican sauce that embodies the essence of authentic cuisine. Made from fire-roasted tomatoes, fresh chilies, onions, and cilantro, it’s bursting with flavor and a touch of smokiness. Perfect as a topping for tacos, enchiladas, or grilled meats, Salsa Ranchera adds a zesty kick to any dish. Packed with antioxidants from the tomatoes and the natural heat from the chilies, it offers a healthy way to enhance your meals. Enjoy the rich taste of tradition with every bite of Salsa Ranchera!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 100.0001
Total Fat 0.7999g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 19.9999g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 12g
Protein 4.0001g 0%
Vitamin D 0IU 0%
Calcium 40.0001mg 0%
Iron 1.9999mg 0%
Potassium 600mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.0%
Protein: 15.5%
Carbs: 77.5%