Salsa and tortilla chips
One cup of Salsa and tortilla chips is around 240 grams and contains approximately 86 calories, 3.6 grams of protein, 0.5 grams of fat, and 18 grams of carbohydrates.
Salsa and tortilla chips are a delightful combination that brings the vibrant flavors of Mexican cuisine right to your snack table. The salsa, often made from fresh tomatoes, zesty onions, crisp cilantro, and a kick of jalapeños, offers a burst of flavor with every bite. Meanwhile, the tortilla chips, typically made from corn, are crispy and satisfying, perfect for dipping. While salsa is naturally low in calories and packed with vitamins, the chips can be enjoyed in moderation due to their higher calorie content. Together, they create a tasty, fun, and shareable treat that’s great for any occasion!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 86.4 |
| Total Fat 0.48g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1596mg | 0% |
| Total Carbohydrate 17.52g | 0% |
| Dietary Fiber 4.56g | 0% |
| Total Sugars 10.32g | |
| Protein 3.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 84mg | 0% |
| Iron 1.44mg | 0% |
| Potassium 945.6mg | 0% |
Source of Calories