Salmorejo

Item Rating: 75/100

One cup of Salmorejo is around 250 grams and contains approximately 180 calories, 3 grams of protein, 12 grams of fat, and 14 grams of carbohydrates.

Salmorejo is a delicious and refreshing Spanish cold soup, originating from Andalusia. Made primarily from tomatoes, bread, olive oil, garlic, and vinegar, it boasts a rich, creamy texture without any dairy. This vibrant dish is not only bursting with flavor but also packed with vitamins and healthy fats, making it a nutritious choice. Perfect as a light starter or a satisfying snack, Salmorejo is often garnished with hard-boiled eggs and crunchy jamón, adding delightful contrasts. Experience the essence of Spanish cuisine with each spoonful of this delightful dish!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	180

Total Fat 12g	0%
Saturated Fat 2g	0%
Polyunsaturated Fat g
Cholesterol 50mg	0%
Sodium 710mg	0%
Total Carbohydrate 14g	0%
Dietary Fiber 2g	0%
Total Sugars 6g
Protein 3g	0%

Vitamin D 0IU	0%
Calcium 40mg	0%
Iron 0.9mg	0%
Potassium 470mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.4%

Protein: 6.8%

Carbs: 31.8%