Salmon with shrimp sauce
One cup of Salmon with shrimp sauce is around 235 grams and contains approximately 412 calories, 41 grams of protein, 24 grams of fat, and 5.9 grams of carbohydrates.
Salmon With Shrimp Sauce is a delectable seafood dish that beautifully combines succulent salmon fillets with a rich, buttery shrimp sauce. Originating from coastal Mediterranean cuisine, this dish showcases the vibrant flavors of garlic, lemon, and fresh herbs, elevating the taste of the tender salmon. Packed with omega-3 fatty acids, it offers heart-healthy benefits while providing a satisfying protein boost. The shrimp sauce adds a delightful depth, making it not just nutritious, but also indulgently flavorful. Perfect for a weeknight dinner or a special occasion, Salmon With Shrimp Sauce is a dish that brings both taste and health to your table.
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