Nutrition Facts for Salmon with shrimp sauce
Image of Salmon with shrimp sauce

Salmon with shrimp sauce

Item Rating: 65/100

One cup of Salmon with shrimp sauce is around 235 grams and contains approximately 412 calories, 41 grams of protein, 24 grams of fat, and 5.9 grams of carbohydrates.

Salmon With Shrimp Sauce is a delectable seafood dish that beautifully combines succulent salmon fillets with a rich, buttery shrimp sauce. Originating from coastal Mediterranean cuisine, this dish showcases the vibrant flavors of garlic, lemon, and fresh herbs, elevating the taste of the tender salmon. Packed with omega-3 fatty acids, it offers heart-healthy benefits while providing a satisfying protein boost. The shrimp sauce adds a delightful depth, making it not just nutritious, but also indulgently flavorful. Perfect for a weeknight dinner or a special occasion, Salmon With Shrimp Sauce is a dish that brings both taste and health to your table.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 5.8824g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3529g
Protein 41.1765g 0%
Vitamin D 588.2353IU 0%
Calcium 58.8235mg 0%
Iron 1.7647mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 41.2%
Carbs: 5.9%