Salmon with pineapple
One cup of Salmon with pineapple is around 235 grams and contains approximately 353 calories, 29 grams of protein, 18 grams of fat, and 18 grams of carbohydrates.
Salmon With Pineapple is a vibrant dish that beautifully marries the rich, buttery flavors of fresh salmon with the sweet and tangy zest of pineapple. This delightful combination hails from tropical-inspired cuisine, showcasing the best of both land and sea. Packed with omega-3 fatty acids, salmon supports heart health, while pineapple adds a burst of vitamin C and antioxidants. Whether grilled, baked, or sautéed, this dish not only tantalizes the taste buds but also nourishes the body, making it a perfect choice for a healthy and delicious meal.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 11.7647g | |
| Protein 29.4118g | 0% |
| Vitamin D 588.2353IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 588.2353mg | 0% |
Source of Calories