Salmon with israeli couscous
One cup of Salmon with israeli couscous is around 235 grams and contains approximately 471 calories, 35 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.
Salmon With Israeli Couscous is a vibrant dish that beautifully combines the flavors of buttery salmon and nutty, pearl-shaped couscous. Originating from the Mediterranean, this meal features fresh ingredients like fragrant herbs, sun-dried tomatoes, and crunchy vegetables. Rich in Omega-3 fatty acids, salmon promotes heart health, while couscous offers a satisfying source of fiber and protein. Together, they create a balanced, nutritious option that’s both delicious and wholesome. Perfect for a quick weeknight dinner or a special occasion, this dish brings a taste of the Mediterranean right to your table. Enjoy the flavors and health benefits in every bite!
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