Salmon with herbs and butter
One cup of Salmon with herbs and butter is around 235 grams and contains approximately 471 calories, 40 grams of protein, 33 grams of fat, and 2.4 grams of carbohydrates.
Salmon With Herbs And Butter is a delightful dish that showcases tender, flaky salmon fillets, perfectly seasoned with a medley of fresh herbs like dill, parsley, and thyme. Originating from various coastal cuisines, this dish not only boasts incredible flavor but also offers numerous health benefits. Rich in omega-3 fatty acids, it's great for heart health and packed with protein for energy. The addition of creamy butter enhances the taste while providing a rich texture. Enjoy this beautiful, nutritious meal that's as pleasing to the palate as it is to the body.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 32.9412g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 2.3529g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 40g | 0% |
| Vitamin D 705.8824IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories