Salmon with creamy dill sauce
One cup of Salmon with creamy dill sauce is around 235 grams and contains approximately 412 calories, 29 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.
Salmon With Creamy Dill Sauce is a delightful dish that combines the rich flavors of fresh salmon and a luxurious creamy dill sauce. Originating from Scandinavian cuisine, this dish highlights the natural taste of the fish, paired with a zesty blend of dill, lemon, and garlic. Salmon is an excellent source of omega-3 fatty acids, promoting heart health and offering a healthy protein option. The creamy sauce adds a touch of indulgence, but you can easily lighten it by using reduced-fat ingredients. Perfect for a quick weeknight dinner or an impressive weekend feast, this dish is both comforting and nutritious!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3529g | |
| Protein 29.4118g | 0% |
| Vitamin D 588.2353IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories