Nutrition Facts for Salmon with crab meat
Image of Salmon with crab meat

Salmon with crab meat

Item Rating: 68/100

One cup of Salmon with crab meat is around 235 grams and contains approximately 353 calories, 47 grams of protein, 18 grams of fat, and 0 grams of carbohydrates.

Salmon With Crab Meat is a delightful fusion dish, blending the rich, flaky texture of fresh salmon with succulent, tender crab meat. This culinary creation draws inspiration from coastal cuisine, celebrating the ocean's bounty. Packed with omega-3 fatty acids, this dish offers heart-health benefits, while the crab adds a source of lean protein and essential vitamins. With its vibrant flavors and elegant presentation, Salmon With Crab Meat is not just a treat for the taste buds but a health-conscious choice for seafood lovers. Enjoy this gourmet experience, perfect for any occasion!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.0588g 0%
Vitamin D 588.2353IU 0%
Calcium 117.6471mg 0%
Iron 1.1765mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 54.2%
Carbs: 0.0%