Salmon tempura sushi roll
One cup of Salmon tempura sushi roll is around 238 grams and contains approximately 476 calories, 24 grams of protein, 19 grams of fat, and 56 grams of carbohydrates.
Salmon Tempura Sushi Roll is a delightful fusion of flavors, combining crispy tempura-fried salmon with a medley of fresh vegetables, all wrapped in a sheet of seaweed and sushi rice. Originating from Japanese cuisine, this roll showcases the perfect balance of textures—from the light crunch of the tempura to the softness of the rice. Packed with omega-3 fatty acids from the salmon, it offers heart-healthy benefits, though the tempura adds a touch of indulgence. Each bite is a crispy, savory adventure, making it a favorite among sushi lovers.
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