Salmon tartare tempura sushi
One cup of Salmon tartare tempura sushi is around 250 grams and contains approximately 625 calories, 25 grams of protein, 38 grams of fat, and 50 grams of carbohydrates.
Salmon Tartare Tempura Sushi is a delightful fusion dish that combines the rich flavors of fresh salmon tartare with the crispy texture of tempura. Originating from Japanese cuisine, this sushi roll features finely diced salmon mixed with avocado, scallions, and a hint of sesame oil, all wrapped in perfectly seasoned sushi rice and nori. The roll is then enveloped in a light tempura batter and fried to golden perfection, offering a unique crunch with every bite. While it's a delicious indulgence, the freshness of the salmon and avocado provides essential omega-3 fatty acids and healthy fats, making it a flavorful yet nutritious choice. Enjoy this innovative culinary experience that tantalizes the taste buds!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 625 |
| Total Fat 37.5g | 0% |
| Saturated Fat 7.5g | 0% |
| Cholesterol 75mg | 0% |
| Sodium 1250mg | 0% |
| Total Carbohydrate 50g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 5g | |
| Protein 25g | 0% |
| Vitamin D 250IU | 0% |
| Calcium 50mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 500mg | 0% |
Source of Calories