Salmon spring roll
One cup of Salmon spring roll is around 238 grams and contains approximately 357 calories, 24 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Salmon Spring Roll is a delicious and vibrant appetizer that combines the delicate flavors of fresh salmon with crisp vegetables, all wrapped in a light rice paper. Originating from Southeast Asian cuisine, these rolls are often served with a tangy dipping sauce that adds an extra layer of flavor. Packed with omega-3 fatty acids from the salmon and fiber from the veggies, they offer a healthy option for seafood lovers. Low in calories and free of deep-frying, Salmon Spring Rolls are not just tasty; they’re a nutritious choice for any meal or snack!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357.1429 |
| Total Fat 11.9048g | 0% |
| Saturated Fat 2.381g | 0% |
| Cholesterol 47.619mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 23.8095g | 0% |
| Vitamin D 238.0952IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories