Nutrition Facts for Salmon rillete
Image of Salmon rillete

Salmon rillete

Item Rating: 57/100

One cup of Salmon rillete is around 237 grams and contains approximately 592 calories, 36 grams of protein, 47 grams of fat, and 4.7 grams of carbohydrates.

Salmon Rillete is a delectable French dish made from tender, flaky salmon, combined with creamy butter and aromatic herbs. Originating from the rustic kitchens of France, this luxurious spread perfectly blends the rich flavors of salmon with a hint of dill and lemon. Packed with omega-3 fatty acids, it promotes heart health and boosts brain function. While indulgent, it’s a healthier choice compared to traditional spreads, offering a delicious way to enjoy seafood. Whether slathered on crusty bread or paired with crisp vegetables, Salmon Rillete is a gourmet treat that’s both satisfying and nutritious.

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 592.4171
Total Fat 47.3934g 0%
Saturated Fat 11.8483g 0%
Polyunsaturated Fat g
Cholesterol 142.1801mg 0%
Sodium 1184.8341mg 0%
Total Carbohydrate 4.7393g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3697g
Protein 35.545g 0%
Vitamin D 473.9336IU 0%
Calcium 47.3934mg 0%
Iron 2.3697mg 0%
Potassium 710.9005mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 24.2%
Carbs: 3.2%