Salmon rice bowl
One cup of Salmon rice bowl is around 240 grams and contains approximately 400 calories, 24 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Salmon Rice Bowl is a delightful fusion dish inspired by Japanese cuisine. At its heart, it features tender, scrumptious salmon, rich in omega-3 fatty acids, which are fantastic for heart health. Nestled on a bed of fluffy sushi rice, it’s topped with vibrant, fresh vegetables like avocado, cucumber, and radish for added crunch and nutrients. Drizzled with a savory soy sauce or tangy ponzu dressing, this bowl is both satisfying and wholesome. Perfect for a nutritious meal, the Salmon Rice Bowl is a delicious way to enjoy the flavors of the sea while fueling your body with healthy goodness.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 400.0001 |
| Total Fat 12g | 0% |
| Saturated Fat 2.4g | 0% |
| Cholesterol 55.9999mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 4.0001g | |
| Protein 24g | 0% |
| Vitamin D 160.0001IU | 0% |
| Calcium 40.0001mg | 0% |
| Iron 1.6001mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories