1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.6 mg | 31% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 12.6 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 788.6 mcg | 3943% | |
Calcium | 31.5 mg | 2% | |
Iron | 0.8 mg | 4% | |
Potassium | 630.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salmon with Honey and Mustard is a flavorful dish combining the richness of salmon with the sweet tanginess of honey and mustard glaze. This preparation typically features fresh salmon fillets brushed with a mixture of honey, Dijon mustard, olive oil, and spices, then baked or pan-seared to perfection. Often associated with modern Western or European cuisine, this dish provides a balanced blend of savory and slightly sweet flavors. Salmon is a nutrient-rich protein source, packed with omega-3 fatty acids, which support heart and brain health. It also offers essential vitamins such as B12 and D, along with selenium. The glaze components like honey and mustard add a moderate amount of sugar and sodium, so portion control is key for maintaining balanced nutrition. Overall, Salmon with Honey and Mustard is a healthy, satisfying choice for those seeking a delicious way to enjoy fatty fish with a hint of sweetness.