Nutrition Facts for Salmon pie
Image of Salmon pie

Salmon pie

Item Rating: 70/100

One cup of Salmon pie is around 235 grams and contains approximately 471 calories, 29 grams of protein, 24 grams of fat, and 35 grams of carbohydrates.

Salmon Pie is a delightful dish that combines tender, flaky salmon with a rich and creamy filling, all enveloped in a golden, buttery crust. Originating from the coastal regions of the United Kingdom, this savory pie often features ingredients like fresh herbs, onions, and a hint of lemon for brightness. Packed with omega-3 fatty acids and high-quality protein, Salmon Pie offers a nutritious meal option, although its flaky crust may add a bit of indulgence. Perfect for family gatherings or a comforting weeknight dinner, this dish melds taste with wholesome goodness in every bite.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 23.5294g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 29.4118g 0%
Vitamin D 235.2941IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 25.0%
Carbs: 30.0%