Salmon mentaiyaki
One cup of Salmon mentaiyaki is around 237 grams and contains approximately 394 calories, 32 grams of protein, 24 grams of fat, and 7.9 grams of carbohydrates.
Salmon Mentaiyaki is a delectable Japanese dish featuring marinated salmon fillets glazed with a rich and savory mentaiko sauce, made from spicy cod roe. Originating from the fusion of traditional Japanese and modern culinary influences, this dish is often grilled to perfection, creating a deliciously crispy exterior while keeping the interior moist and tender. Packed with omega-3 fatty acids, Salmon Mentaiyaki offers health benefits like improved heart health, but be mindful of the sodium content in the mentaiko sauce. Enjoy this flavorful dish as a nutritious addition to your dining experience!
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