Nutrition Facts for Salmon mentaiko
Image of Salmon mentaiko

Salmon mentaiko

Item Rating: 55/100

One cup of Salmon mentaiko is around 238 grams and contains approximately 595 calories, 60 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Salmon Mentaiko is a delightful Japanese dish made from marinated cod roe, typically combined with seasoned salmon. Its creamy, spicy flavor profile is a perfect complement to sushi or rice dishes. Originating from the Fukuoka region of Japan, Mentaiko brings a unique umami taste that seafood lovers crave. Packed with omega-3 fatty acids, this dish offers heart-healthy benefits, although its sodium content can be higher due to the seasoning. Enjoy Salmon Mentaiko for a savory and nutritious culinary experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.5238g 0%
Vitamin D 1190.4762IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 952.381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.4%
Protein: 42.6%
Carbs: 0.0%