1 serving (100 grams) contains 200 calories, 20.0 grams of protein, 13.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 39% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 131.0 mg | 43% | |
| Sodium | 140.5 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 1071.4 mcg | 5357% | |
| Calcium | 28.6 mg | 2% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 1166.7 mg | 24% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Salmon king wild
Salmon King Wild is a premium seafood choice, prized for its rich flavor and exceptional nutritional profile. Caught fresh from cold, pristine waters, this salmon is free from artificial additives and is naturally high in omega-3 fatty acids, which support heart health and brain function. Packed with high-quality protein, essential vitamins like B12, and minerals such as selenium, it’s an excellent addition to a balanced diet. Low in saturated fats, it fits seamlessly into a variety of cuisines, including Mediterranean, Asian, or North American dishes. Whether grilled, baked, or pan-seared, it delivers a versatile, wholesome option for meals. However, individuals should moderate portion sizes to control calorie intake, as salmon’s natural oils are calorie-dense. For a health-conscious choice full of flavor and nutrients, Salmon King Wild stands out as a top selection for seafood lovers worldwide.
