Salmon in cream sour
One cup of Salmon in cream sour is around 235 grams and contains approximately 412 calories, 29 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.
Salmon In Cream Sour is a delightful dish that combines tender pieces of fresh salmon cooked in a rich and tangy sour cream sauce. Originating from Eastern European cuisine, this dish features simple yet flavorful ingredients, including fresh dill, garlic, and a hint of lemon, elevating the salmon's natural taste. Packed with omega-3 fatty acids, it's a heart-healthy option that supports brain health, while the cream adds a creamy indulgence. Perfectly paired with whole grain bread or a side of vegetables, Salmon In Cream Sour is a delicious balance of comfort and nutrition that will tantalize your taste buds.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3529g | |
| Protein 29.4118g | 0% |
| Vitamin D 588.2353IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 588.2353mg | 0% |
Source of Calories