Salmon fillet no skin
One cup of Salmon fillet no skin is around 237 grams and contains approximately 488 calories, 52 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.
Salmon Fillet No Skin is a premium cut of fish, succulent and rich in flavor, perfectly trimmed for your culinary delight. Originating from the crystal-clear waters of the North Atlantic, this versatile ingredient shines in various cuisines, from classic grilled preparations to vibrant sushi rolls. Packed with omega-3 fatty acids, it's not only delicious but offers heart-healthy benefits, promoting brain function and reducing inflammation. With no skin, it’s easier to cook and enjoy the pure taste of salmon while keeping your meal light and clean. Treat yourself to this nutritious powerhouse that elevates any dish!
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