Salmon dip with crostini

Salmon dip with crostini

Appetizer

Item Rating: 59/100

1 serving (100 grams) contains 250 calories, 10.0 grams of protein, 18.0 grams of fat, and 15.0 grams of carbohydrates.

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595.2
calories
23.8
protein
35.7
carbohydrates
42.9
fat

Nutrition Information

1 cup (238.1g)
Calories
595.2
% Daily Value*
Total Fat 42.9 g 55%
Saturated Fat 14.3 g 71%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 952.4 mg 41%
Total Carbohydrates 35.7 g 12%
Dietary Fiber 2.4 g 8%
Sugars 4.8 g
protein 23.8 g 47%
Vitamin D 476.2 mcg 2381%
Calcium 119.0 mg 9%
Iron 2.4 mg 13%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

22.9%
15.3%
61.9%
Fat: 386 cal (61.9%)
Protein: 95 cal (15.3%)
Carbs: 142 cal (22.9%)

About Salmon dip with crostini

Salmon Dip with Crostini is a flavorful appetizer rooted in Western cuisine, often popular in holiday gatherings and casual entertaining. The creamy dip typically combines smoked or cooked salmon, cream cheese, sour cream, lemon juice, fresh dill, and spices, resulting in a savory, tangy taste. Topped over crunchy crostini—grilled or baked slices of baguette—this dish balances rich textures and bright flavors. Salmon is a nutrient powerhouse, rich in protein, omega-3 fatty acids, and vitamins B12 and D, promoting heart health and brain function. Fresh herbs like dill provide antioxidants and anti-inflammatory benefits. However, the use of cream cheese and sour cream adds saturated fats, making moderation key. Pairing with whole-grain bread or vegetable sticks can boost fiber intake for a healthier serving option. This dish is a delicious blend of indulgence and nutrition, making it perfect for mindful enjoyment.