Salmon cake

Item Rating: 61/100

One cup of Salmon cake is around 227 grams and contains approximately 647 calories, 37 grams of protein, 50 grams of fat, and 10 grams of carbohydrates.

Salmon Cake is a delicious and nutritious dish that combines flaky salmon, breadcrumbs, and a blend of fresh herbs and spices. This coastal classic draws inspiration from various cuisines, crafted with love in kitchens from the Pacific Northwest to the Mediterranean. Packed with omega-3 fatty acids, it's a heart-healthy option that supports brain function and reduces inflammation. With its crispy exterior and tender center, Salmon Cake offers a delightful taste sensation. Serve it with a side of mixed greens or a zesty lemon dill sauce for an added refreshing twist. Enjoy a bite of health and flavor with Salmon Cake!

Nutrition Facts

Serving size	(227g)

Amount per serving	% Daily Value*
Calories	646.95

Total Fat 50.167g	0%
Saturated Fat 9.2162g	0%
Polyunsaturated Fat 20.9748g
Cholesterol 188.41mg	0%
Sodium 917.08mg	0%
Total Carbohydrate 10.1242g	0%
Dietary Fiber 0.681g	0%
Total Sugars 1.4755g
Protein 36.547g	0%

Vitamin D 699.16IU	0%
Calcium 52.21mg	0%
Iron 1.6117mg	0%
Potassium 640.14mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.7%

Protein: 22.9%

Carbs: 6.3%