1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 235.3 mcg | 1176% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 588.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Salmon Avocado Bagel is a delicious fusion of flavors, rooted in modern cuisine with nods to traditional Jewish deli fare. This wholesome treat features a freshly toasted bagel, topped with silky smoked salmon, creamy avocado slices, crisp red onion, and a smear of tangy cream cheese. Often garnished with capers or dill, this dish provides a balanced mix of textures and savory, rich flavors. Packed with nutrients, it offers heart-healthy omega-3 fatty acids from the salmon, fiber and healthy fats from the avocado, and a boost of energy from the carbohydrates in the bagel. While it provides essential nutrients, the cream cheese can be higher in saturated fat, making portion control key for a balanced meal. Ideal for breakfast or brunch, the Salmon Avocado Bagel is a fresh, satisfying choice when enjoyed as part of a healthy diet.