Nutrition Facts for Salmon and egg roll
Image of Salmon and egg roll

Salmon and egg roll

Item Rating: 67/100

One cup of Salmon and egg roll is around 238 grams and contains approximately 476 calories, 36 grams of protein, 24 grams of fat, and 36 grams of carbohydrates.

Salmon And Egg Roll is a delicious fusion dish that brings together the flavors of traditional Asian cuisine with the rich, savory taste of fresh salmon. Wrapped in a crispy, golden exterior, each roll is filled with tender, flaky salmon and nutrient-rich vegetables, all enhanced by the satisfying addition of a perfectly cooked egg. Packed with omega-3 fatty acids, this dish not only delights your taste buds but also offers heart-healthy benefits. Whether enjoyed as a snack or a main course, Salmon And Egg Roll is a tasty and nutritious choice that will leave you craving more.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 238.0952mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 35.7143g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 35.7143g 0%
Vitamin D 476.1905IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 28.6%
Carbs: 28.6%