Nutrition Facts for Salmas
Image of Salmas

Salmas

Item Rating: 61/100

One cup of Salmas is around 231 grams and contains approximately 1154 calories, 15 grams of protein, 54 grams of fat, and 138 grams of carbohydrates.

Salmas are a delicious and nutritious snack originating from Mexico, made from puffed corn that’s lightly salted and oh-so-crunchy. Featuring a perfect blend of authentic flavors, each bite provides a satisfying crunch that pairs beautifully with your favorite dips or can be enjoyed on their own. These guilt-free snacks are gluten-free, low in calories, and a great source of whole grain, making them a healthier alternative to traditional chips. Dive into the world of Salmas and savor a taste of authentic Mexican snacking without compromising on health!

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Nutrition Facts

Serving size (230.7692g)
Amount per serving % Daily Value*
Calories 1153.8462
Total Fat 53.8461g 0%
Saturated Fat 7.6922g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1153.8462mg 0%
Total Carbohydrate 138.4615g 0%
Dietary Fiber 7.6922g 0%
Total Sugars 0g
Protein 15.3847g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 8.3077mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.1%
Protein: 5.6%
Carbs: 50.3%