1 serving (200 grams) contains 150 calories, 20.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
176.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 5.9 g | 7% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.5 mg | 7% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 11.8 g | 4% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 7.1 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 1.8 mg | 10% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salata Rosii Cu Ton is a flavorful Romanian salad featuring ripe tomatoes paired with tender canned tuna. This dish is a vibrant celebration of Mediterranean-inspired flavors, combining fresh vegetables and lean protein for a nutritious meal or side. Common ingredients include chopped tomatoes, red onions, fresh parsley, olive oil, and lemon juice, which complement the richness of the tuna. Low in carbohydrates, it is a healthy choice rich in omega-3 fatty acids and essential vitamins such as A, C, and D. The olive oil provides heart-healthy monounsaturated fats, while the fresh vegetables contribute antioxidants and fiber. Though inherently light and clean, its sodium content may vary depending on the tuna brand, so opting for low-sodium tuna is recommended. Simple to prepare, Salata Rosii Cu Ton makes a wholesome, refreshing option for those seeking balanced nutrition with bold flavors from Romanian cuisine.