1 serving (50 grams) contains 150 calories, 7.5 grams of protein, 12.5 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.2 g | 75% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.2 mg | 47% | |
| Sodium | 2843.6 mg | 123% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 47.4 mcg | 237% | |
| Calcium | 473.9 mg | 36% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Salami cheese paste
Salami Cheese Paste is a savory spread made from finely blended salami, cream cheese, and often seasoned with herbs, spices, or mustard for added flavor. This versatile paste originates from European cuisine, where similar spreads are enjoyed as part of appetizers or sandwich fillings. The rich combination of cured meat and cheese creates a creamy yet bold taste profile that pairs well with crackers, bread, or fresh vegetables. While salami provides protein and a flavorful kick, it is also high in sodium and saturated fat. Cream cheese adds to its creamy texture but contributes to calorie and fat content. Herbs and spices can boost its nutritional value slightly with antioxidants, depending on the recipe. Salami Cheese Paste is best enjoyed in moderation, especially for those mindful of heart health or salt intake, making it a delicious yet indulgent treat for special occasions or casual snacking.
