1 serving (200 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
705.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 1764.7 mg | 76% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.5 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 3.5 mg | 19% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Salami Baguette is a classic sandwich rooted in European cuisine, combining rich flavors and a satisfying crunch. It features thinly-sliced, savory salami layered inside a fresh, crusty baguette, accompanied by crisp lettuce, juicy tomatoes, and a spread of creamy butter or tangy mustard. Often enjoyed as a quick lunch or snack, its ingredients are simple yet indulgent. While the baguette offers energy from carbohydrates, and the fresh vegetables contribute vitamins and fiber, the salami is high in saturated fat and sodium, which should be consumed in moderation. This hearty option balances convenience with bold flavors, making it a popular choice for meat lovers seeking a taste of traditional deli-style fare. Pairing it with a side salad or fresh fruit can boost its overall nutritional value.