1 serving (100 grams) contains 18 calories, 1.2 grams of protein, 0.2 grams of fat, and 3.6 grams of carbohydrates.
Calories |
42.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.5 g | 0% | |
Saturated Fat | 0.1 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 23.8 mg | 1% | |
Total Carbohydrates | 8.6 g | 3% | |
Dietary Fiber | 3.6 g | 12% | |
Sugars | 6.0 g | ||
protein | 2.9 g | 5% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 1.2 mg | 6% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salada de Alface Lisa com Tomate is a simple yet refreshing dish from Brazilian cuisine, commonly served as a side or starter. This salad combines fresh butterhead lettuce (alface lisa) and juicy, ripe tomatoes, often dressed with olive oil, vinegar, and a pinch of salt. The butterhead lettuce offers a mild flavor and tender texture, while the tomatoes add vibrant color and a sweet, tangy taste. Rich in vitamins A and C, antioxidants, and fiber, this salad supports healthy digestion and promotes overall skin and immune health. Olive oil brings heart-healthy fats to the dish, though portion control is key to avoid excess calories. Free of heavy dressings or processed ingredients, Salada de Alface Lisa com Tomate is a clean, nutrient-dense option that complements a balanced diet and pairs well with a variety of main courses.