Nutrition Facts for Salad with steak
Image of Salad with steak

Salad with steak

Item Rating: 72/100

One cup of Salad with steak is around 236 grams and contains approximately 330 calories, 28 grams of protein, 19 grams of fat, and 14 grams of carbohydrates.

Salad With Steak is a delicious fusion of flavors, combining tender, grilled steak slices over a bed of crisp greens. This dish often includes colorful toppings like cherry tomatoes, crunchy cucumbers, and creamy avocado, drizzled with a zesty vinaigrette. Originating from American cuisine, it offers an exciting twist to traditional salads. Packed with protein from the steak and essential vitamins from the veggies, it’s a satisfying meal that fuels your body. Just watch the dressing to keep it light and healthy! Enjoy this hearty salad anytime you crave a balance of taste and nutrition.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 18.8679g 0%
Saturated Fat 7.5472g 0%
Polyunsaturated Fat g
Cholesterol 66.0377mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 14.1509g 0%
Dietary Fiber 3.7736g 0%
Total Sugars 4.717g
Protein 28.3019g 0%
Vitamin D 0IU 0%
Calcium 94.3396mg 0%
Iron 2.8302mg 0%
Potassium 660.3774mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 33.3%
Carbs: 16.7%