Nutrition Facts for Salad with sliced turkey
Image of Salad with sliced turkey

Salad with sliced turkey

Item Rating: 76/100

One cup of Salad with sliced turkey is around 235 grams and contains approximately 294 calories, 29 grams of protein, 14 grams of fat, and 12 grams of carbohydrates.

Salad With Sliced Turkey is a delicious and nutritious dish perfect for any meal. Packed with fresh greens, juicy cherry tomatoes, crisp cucumbers, and slices of tender turkey, it's a satisfying blend of textures and flavors. This dish draws inspiration from classic American salads, making it a staple in health-conscious cooking. The lean protein from the turkey helps build muscle, while the colorful veggies provide essential vitamins and minerals. Low in calories yet high in nutrients, it's a guilt-free option that fuels your body. Enjoy it drizzled with a light vinaigrette for a refreshing taste that’s both healthy and delicious!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 14.1176g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%
Protein: 40.3%
Carbs: 16.1%